Naturally Gluten-Free Bread - Wheat-Free Bread - Baker's Yeast-Free Bread
Rice Bread
400g - Made From Freshly Milled Organic Flour
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Buy tasty Rice bread. Dry crumbly and horrible is what people usually associate with gluten free bread. Try this one and be amazed how good it is. Makes a perfect replacement for gluten containing bread.
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Can I freeze it? |
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How long does it keep? |
| Yes, you can freeze the bread. It can be frozen for up to 3 months.
The packaging is not ideal for freezing. We recommend using a freezer bag or freezer tub instead. |
We bake to order and send out your fresh bread for next day delivery in mainland UK. We put a best before date of 4 to 5 days on the clip. If stored correctly the bread should normally keep for at least a week. | ||
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What does it taste like? |
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How can I use it? |
| Clean, sweet tasting, moist crumb with a firm crisp crust. | Toast it, steam it, makes delicious sandwiches and canapés. Children love it! | ||
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How many slices? |
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How to store it? |
| Makes about seven slices. You can slice it as thin or as thick as you like, it will never crumble. | Will taste best if stored ambient. Store cool & dry, away from sunlight. Suitable for home freezing/refrigeration. | ||
Ingredients
Wholegrain rice flour (60%)*, water, sea salt, calcium (from seaweed)*, baking ferment (maize flour, pea flour, honey) (0.2%)*, Hildegard herbs (wild thyme*, galangal)*, seaweed*.
*organic
Contains
Made with non gluten containing ingredients.
May contain
Gluten and sesame as we also make gluten and sesame containing breads in our bakery. Read our FAQs for more information about suitability for a gluten free diet.
Blood Type™ diet
Ideal for blood groups: A, AB, B, O (more information)
GenoType™ diet
Ideal for GenoTypes: GT1 Hunter, GT3 Teacher, GT4 Explorer, GT5 Warrior, GT6 Nomad (more information)
Typical Values per 100g
| kj | 959 |
| Kcal | 226 |
| Protein (g) | 5.0 |
| Carbohydrates (g) | 47.1 |
| of which Sugars (g) | 0.9 |
| Fat (g) | 1.8 |
| of which Saturates (g) | 0.5 |
| mono-unsaturates (g) | 0.5 |
| Polyunsaturates (g) | 0.7 |
| Cholesterol (mg) | 0.0 |
| Fibre (g) | 1.8 |
| Sodium (g) | 0.4 |
| Salt equivalent (g) | 0.9 |
Vitamis & Minerals (Quantity / %RDA / RDA)
| Thiamin (mg) | 0.38 | 34% | 1.1 |
| Folate (µg) | 31 | 16% | 200 |
| Calcium (mg) | 145 | 18% | 800 |
| Magnesium (mg) | 101 | 27% | 375 |
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