Buckwheat Spaghetti with just one ingredient!

Buckwheat Spaghetti with just one ingredient!

Organic Buckwheat Gluten-Free Vegan Spaghetti 500g

Delicious, nutritious pasta with just one ingredient: Organic buckwheat flour. This pasta has so much more flavour than boring old wheat pasta - so best keep it simple! Makes a dramatic dish – match with strong flavours (delicious with sea spaghetti) or simply serve drizzled with a good organic olive oil, fresh ginger and garlic or with our fabulous cold pressed high lignan flax oil. So good – you can have pasta for breakfast, lunch and dinner. Pasta bliss in just 9 minutes.

• Ingredients
• Certified organic buckwheat flour.
• Nutritional Information

• Average Value	Per 100g
  Energy	1497kJ
  	354kcal
  Fat	3.1g
  of which saturates	0.7g
  Carbohydrate	65g
  of which sugars	1.4g
  Fibre	9.2g
  Protein	12g
  Salt	<0.01g

• Storage & Preparation
• Store in a cool dry place. Directions: Add the pasta to a large pan of boiling water. Reduce to simmer. Stir occasionally. Cook for 8 mins maximum. Drain, flash under cold water for a few seconds to stop cooking. Can be served hot or cold.