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Artisan Bread Organic

The Only Organic Gluten-Free Bakery in the UK

*FREE Delivery on Mainland UK Orders over £30.00

FREE Delivery on Mainland UK Orders over £30.00

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Freshly Milled Organic Gluten-Free Buckwheat Flour

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Freshly Milled Organic Gluten-Free Buckwheat Flour

Our organic gluten-free flours are freshly milled on site

Freshly Milled Organic Gluten-Free Buckwheat Flour

Our organic gluten-free flours are freshly milled on site

Freshly milled organic wholegrain from our own in-house mill.

Our flour retains all the parts of the grain – nothing is taken away. This is cold milled untreated organic flour of the highest quality – enjoy the unique fresh sweet flavour in your cooking and baking.

If you have never cooked with buckwheat flour before you may be surprised in how many recipes you can exchange wheat flour with buckwheat flour. Blinis are made with buckwheat flour. Suitable for sweet and savoury dishes. Despite its name Buckwheat is NOT A WHEAT and is gluten free by nature.

Price in GBP
£3.30 - £8.50
  • IngredientsView moreView less
  • Organic Buckwheat. Country of origin: China For allergens, including cereals containing gluten, see ingredients in bold.
  • Nutritional InformationView moreView less
  • Average Value per 100g
    Energy 1425kJ
      340kcal
    Fat 1.7g
    of Which Saturates 0.0g
    Carbohydrate 71g
    of which sugars 0.4g 
    Protein 9.1g
    Salt 0.03g
    Fibre 16g
    *% Reference intake of an average adult  (8400kJ/2000kcal)

     

  • StorageView moreView less
  • Whole grains stored properly can last a long time - however, the minute you mill the grain the oils contained in the grain start to oxidise as they are exposed to air. We put a 'best before' date of 14 days on our fresh flour. We found that especially gluten free flours can taste bitter after 2 weeks as the oils start to oxidise. We recommend you store the flour in the fridge (or freeze it for later use) when you receive it.
  • Can I Freeze It?View moreView less
  • Yes you can freeze our flours for later use.

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Organic Gluten-Free Buckwheat Bread Loaf | Buckwheat 400g Loaf

Try our delicious gluten-free buckwheat bread. It's so soft and tasty, no wonder it is our most popular gluten-free loaf. We often hear customers say - it tastes like 'normal' bread! Makes lovely toast.

This loaf is made with flour freshly milled on site. We use only the best organic & natural ingredients with no added yeast, gums or chemicals.Loaf size is just under 10cm x 10cm and makes seven to nine slices.

Also available as Panini the sandwich size version of our bread or Bites the cookie size version of our bread!

£4.25
Freshly Milled Organic Gluten-Free All Purpose Plain Flour | Plain Gluten-Free Flour 500g

All purpose plain gluten-free flour – a special blend of gluten-free wholemeal flour invented by us at ABO. The freshly milled rice provides crispness, the buckwheat flour adds silkiness and the pea flour adds just the right amount of protein to make this flour suitable for anything you have previously used wheat for.

Freshly milled organic wholegrain from our own in-house mill.

Our flour retains all the parts of the grain – nothing is taken away. This is cold milled untreated organic flour of the highest quality – enjoy the unique fresh sweet flavour in your cooking and baking.

£3.35
Organic Gluten-Free Buckwheat Grain | Organic Buckwheat Grain 500g

Perfect for sprouting, home milling & cooking.
Great in salads, soups, stir-fries, sandwich fillings or for raw foods! Buckwheat is one of the few grains considered alkalising rather than acid-forming.

£2.75

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