Freshly Milled Organic Gluten-Free Rice Flour 500g

Freshly Milled Organic Gluten-Free Rice Flour 500g

Our organic gluten-free flours are freshly milled on site

500g

Freshly milled organic wholegrain rice flour from our own in-house mill.

Our flour retains all the parts of the grain – nothing is taken away. This is cold milled untreated organic flour of the highest quality – enjoy the unique fresh sweet flavour in your cooking and baking.

• Ingredients
• Organic wholegrain rice flour. Country of origin: Italy.
• Nutritional Information

• Average Value	per 100g
  Energy	1545kJ
  	369kcal
  Fat	2.2g
  of Which Saturates	0.70g
  Carbohydrate	74g
  of which sugars	1.0g
  Protein	7.8g
  Salt	0.03g
  Fibre	4.4g

   

• Storage
• Whole grains stored properly can last a long time - however, the minute you mill the grain the oils contained in the grain start to oxidise as they are exposed to air. We put a 'best before' date of 14 days on our fresh flour. We found that especially gluten free flours can taste bitter after 2 weeks as the oils start to oxidise. We recommend you store the flour in the fridge (or freeze it for later use) when you receive it.
• Can I Freeze It?
• Yes you can freeze our flours for later use.