Organic Gluten-Free Ginger Tiger Cookies 165g

Organic Gluten-Free Ginger Tiger Cookies 165g

Gluten-free & Vegan Tigernut Cookies made with only natural ingredients

Delicioulsy sweet & crunchy tigernuts or Chufas, as they are known in Spain, are not a nut. Tiger Cookies are sweetened with organic date syrup only.

Tigernuts are packed with healthy fats and fibre and are naturally sweet - perfect for healthy cookies! These cookies are not only grain-free; they are also trans fat-free.

Instead of palm fat we use the very exquisite high lignan flax oil from Flax Farm in Sussex and a little of the finest organic olive oil. Tiger Cookies are also more dried than baked to preserve nutrients.

Another WOW product from our clever bakers!
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• Ingredients
• Milled Tigernuts (60%)*, date syrup*, cold-pressed high lignan flax oil*, extra virgin olive oil*, ginger(1%)*, cinnamon*, spices*. *=organic
• Nutritional Information

• Average Value	Per 100g	(%*)
  Energy	1844kJ
  	444kcal	(22%)
  Fat	22g	(31%)
  of which saturates	3.7g	(19%)
  Carbohydrate	50g	(19%)
  of which sugars	36g	(39%)
  Fibre	14g
  Protein	3.9g	(8%)
  Salt	0.57g	(1%)

  *% Reference intake of an average adult (8400kJ/2000kcal)
• Storage & Preparation
• Our cookies can last up to 6 months from baking but see the label for the best before date. Store cool and dry, away from sunlight. Once opened store in an air-tight container.
• Can I Freeze It?
• No need to freeze as they keep well.