Organic Gluten-Free Vegan Miracle Mini Cake 180g (2)
Dairy & gluten-free cake made with only natural ingredients. No gums or chemicals.
Organic Gluten-Free Vegan Miracle Mini Cake 180g (2)
Dairy & gluten-free cake made with only natural ingredients. No gums or chemicals.
Mini cakes come dessert! You can also heat the Mini cakes in the oven and serve them as a warm dessert. Made with the finest organic flax oil - cake is not normally praised for healthy ingredients. This is a cake you can eat! Designed to deal with 99% of all 'Free From' requests! No gluten, no eggs, no dairy, no nuts. Moist and chocolatey (although chocolate free) with a lovely hint of cinnamon and spice!
Price in GBP
£2.45
- Ingredients
- Date syrup*, filtered revitalised water, freshly milled wholegrain rice flour*, cacao butter*, carob*, soya flour*, cold pressed high lignan flaxseed oil*, tigernut flour*, pea protein*, ground linseed*, phosphate & aluminium free baking powder*, extra virgin olive oil*, spices*, Aquamin F (marine multi-mineral complex derived from seaweed (Lithothamnium C)), *= organic.
- Nutritional Information
Average Value Per 100g (%*) Energy 1369kJ 328kcal (16%) Fat 15g (22%) of which saturates 4g (16%) Carbohydrate 40g (16%) of which sugars 27g (30%) Fibre 5.4g Protein 7.4g (15%) Salt 0.42g (7%) - Storage & Preparation
- Best before date: From baking 4 days in summer 5 days in winter. Refrigerate on arrival. Suitable for home freezing.
- Can I Freeze It?
- Yes, you can freeze the cupcakes.