Organic MuQi Wellington Vegan Gluten-Free 650g
MuQi Wellington ready to eat. Perfect for a cold buffet or re-heat to serve hot!
Organic MuQi Wellington Vegan Gluten-Free 650g
MuQi Wellington ready to eat. Perfect for a cold buffet or re-heat to serve hot!
Ready to eat, gluten-free, vegan & organic. Looks good and tastes good! Reheat it in the oven to serve hot with your favourite vegetables. Amazing with a wild mushroom and red wine gravy and cranberry sauce. Equally delicious on a cold buffet; great with mustard or wasabi (optional). Enjoy!
Price in GBP
£9.45
Delivery information
Refrigerate on arrival
- Ingredients
- Filtered revitalised water, milled wholegrain rice*, milled quinoa (12%)*, peas*, button mushrooms (Agaricus bisporus)(4%)*, milled white rice*, olive oil*, milled buckwheat*, pea protein*, ground golden linseed*, seaweed (Dulse/Dilisk)(0.7%)*, sea salt, paprika*, psyllium husk*, seaweed (Fucus vesiculousus)(0.3%)*, yeast*, Aquamin F (Marine multimineral complex derived from seaweed (Lithothamnium C), yeast extract*, spices*. *=organic.
- Nutritional Information
Average Value Per 100g (%*) Energy 860kJ 206kcal (10%) Fat 6.1g (9%) of which saturates 0.7g (3%) Carbohydrate 28g (11%) of which sugars 1.3g (1%) Fibre 10g Protein 6.9g (14%) Salt 0.71g (12%) - Storage & Preparation
- Refrigerate on arrival.
- Can I Freeze It?
- Yes, you can freeze it - defrost in the fridge overnight.