Organic MuQi Wellingtons Vegan Gluten-Free
2 MuQi Wellingtons ready to eat! Mushroom & Quinoa 250g
Organic MuQi Wellingtons Vegan Gluten-Free
2 MuQi Wellingtons ready to eat! Mushroom & Quinoa 250g
Two individually portioned delicious mushroom and quinoa Wellington. Perfect for Sunday roast, picnics, lunch boxes. Ready to eat, gluten-free, vegan & organic. Great source of plant protein - with Vegan 'bacon'* for that Umami flavour! They look good - they taste good - you may even convince a meat eater to try them!
* Dilisk/Dulse is the delicious, slightly salty red seaweed, often referred to as Vegan 'bacon'.
Price in GBP
£2.85
Delivery information
Refrigerate on arrival
- Ingredients
- Filtered revitalised water, milled wholegrain rice*, milled quinoa (12%)*, peas*, button mushrooms (Agaricus bisporus)(4%)*, milled white rice*, olive oil*, milled buckwheat*, pea protein*, ground golden linseed*, seaweed (Dulse/Dilisk)(0.7%)*, sea salt, paprika*, psyllium husk*, seaweed (Fucus vesiculousus)(0.3%)*, yeast*, Aquamin F (Marine multimineral complex derived from seaweed (Lithothamnium C), yeast extract*, spices*, yeast extract*. *=organic.
- Storage & Preparation
- Refrigerate on arrival.
- Can I Freeze It?
- You can freeze them for up to 3 months.
- Nutrition
Average Value Per 100g (%*) Energy 860kJ 206kcal (10%) Fat 6.1g (9%) of which saturates 0.7g (3%) Carbohydrate 28g (11%) of which sugars 1.3g (1%) Fibre 10g Protein 6.9g (14%) Salt 0.71g (12%)