Organic Vegetarian Gluten-Free Mushroom Burgers in a Bun

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Organic Vegetarian Gluten-Free Mushroom Burgers in a Bun

Ready to eat Mushroom Burger in a Bun...

Organic Vegetarian Gluten-Free Mushroom Burgers in a Bun

Ready to eat Mushroom Burger in a Bun...

Bag of 2 mushroom burgers baked a bun 270g - the perfect street/festival/snack/party food! Ready to eat burgers - they keep your fingers clean! Gluten-free, organic. Great source of plant protein - with Vegan 'bacon'* for that Umami flavour! They look good - they taste good - you may even convince a meat eater to try them!
* Dilisk/Dulse is the delicious, slightly salty red seaweed, often referred to as Vegan 'bacon' which perfectly complements the flavours in this tasty snack.

Price in GBP
£3.15

    Delivery information

    Refrigerate on arrival

    • IngredientsView moreView less
    • Freshly crumbed quinoa and turmeric bread*, filtered revitalised water, button mushrooms (Agaricus bisporus) 4%*, white rice flour*, olive oil*, buckwheat flour*, milled golden linseed*, pea protein*, seaweed (Dulse) 0.9%*, nigella seeds*, yeast extract*, paprika*, psyllium husk*, sea salt*, yeast*, ground caraway seeds*, seaweed (Fucus vesiculousus)(0.4%)*, spices*. *=organic.
    • Nutritional InformationView moreView less
    • Average Value Per 100g (%*)
      Energy 770kJ  
        184kcal (9%)
      Fat 5.6g (8%)
      of which saturates 0.6g (3%)
      Carbohydrate 26g (10%)
      of which sugars 1.7g (2%)
      Fibre 10g
      Protein 6.9g (14%)
      Salt 0.80g (13%)
      *% Reference intake of an average adult (8400kJ/2000kcal)
    • Storage & PreparationView moreView less
    • Refrigerate on arrival.
    • Can I Freeze It?View moreView less
    • Not suitable for home freezing.

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    16-17, John Wilson Business Park,
    Harvey Dr, Chestfield, Whitstable,
    Kent CT5 3QJ

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