Organic Gluten-Free Rye Style Bread (Buckwheat) 400g sliced

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Organic Gluten-Free Rye Style Bread (Buckwheat) 400g sliced

Bucking The Trend! Organic, Gluten-Free Rye Style Bread

Organic Gluten-Free Rye Style Bread (Buckwheat) 400g sliced

Bucking The Trend! Organic, Gluten-Free Rye Style Bread

Another wow product from the Artisan Bread Organic bakers! An organic, gluten-free, grain free, Rye Style bread made with organic yeast, buckwheat flour and a little pea flour. All the right ingredients, it will remind you of a good Rye Bread. Amazingly tasty with all the right ingredients!
We have developed a 100% buckwheat leaven for this range - free from rice. We call this bread Rye Style because it looks and tastes like rye but is of course 100% organic and gluten-free. Buckwheat is considered Paleo.

Price in GBP
£4.70
    • IngredientsView moreView less
    • Freshly milled buckwheat flour (47%)* filtered revitalised water, freshly milled pea flour(4%)*, buckwheat leaven*, freshly milled golden linseed (1%)* psyllium husk*, sea salt, yeast*, carob*, ground caraway seeds*, seaweed (fucus vesiculosus)*.
      *= organic.
    • Nutritional InformationView moreView less
    • Average Value Per 100g (%*)
      Energy 779kJ  
        186kcal (9%)
      Fat 1.7g (2%)
      of which saturates 0.0g (0%)
      Carbohydrate 35g (14%)
      of which sugars 0.6g (1%)
      Fibre 10g
      Protein 5.9g (12%)
      Salt 0.81g (13%)
      *% Reference intake of an average adult (8400kJ/2000kcal)
    • Storage & PreparationView moreView less
    • Store cool and dry, away from sunlight. Suitable for home freezing. Best before date from baking: 4 days in summer and 5 days in winter.
    • Can I Freeze It?View moreView less
    • Yes you can freeze the bread for 2-3 months.

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    Kent CT5 3QJ

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