Freshly baked to order with the finest organic ingredients and freshly milled flour. Our bread is not big and fluffy as we do not use any gums or additives. Instead, we use traditional 12-15 hour fermentation and a mild sourdough leaven. Our little loaves are just under 10cm x 10cm and weigh around 400 grams; they provide between 7 and 9 slices. We also bake bread bites, Panini and Pizza bases.